ATL Bucket List Blog

Establishment Atlanta

by | Aug 23, 2016 | Food & Drink

As a Buckhead resident, I was heartbroken when I heard the Establishment was moving to Midtown. But after visiting the new Midtown location I think moving was the best thing that could have happened to this rustic restaurant and bar.

establishment-atlanta

I had always thought of the Establishment as more of a bar than a restaurant, but after tasting a few menu items my mind completely changed. Now don’t get me wrong: The bar is KILLER. And it’s still probably my favorite aspect of this spot. But the food keeps up and is definitely worth trying.

I got my first glimpse of the menu when I stopped by to taste the Establishment’s famous frosé. (Which if you haven’t tried it yet please stop reading this blog post immediately and drive- or run or bike or Marta… whatever it takes!!- to the Establishment to treat yourself to this frozen deliciousness. You can thank me later.) And while I had just come from dinner, I couldn’t help but take a quick peek at the menu. And after seeing “baked goat cheese mac,” I had already made a mental note to come back to taste some grub.

frose-atlanta

After a week of dreaming about the baked goat cheese mac I finally made it back to the Establishment. And while the frosé was incredible, I decided to switch things up this time and order the Peachtree Cooler, a mix of peach vodka, lemon juice, peach shrub, agave nectar, ginger lemon tincture and fresh mint. Amazing. And to complement my drink, I ordered the Cheese & Meat Monger, a delicious meat and cheese board!

meat-cheese-monger

Next up was the grilled buffalo shrimp and…. (drum roll please)… the baked goat cheese mac! The mac and cheese was so gooey and cheesy– basically everything I could have dreamed of. And the shrimp was spicy and flavorful. I would definitely order both of these items again.

shrimp-and-mac

I sat on the outdoor patio, which is one of my favorite patios in Midtown! And by the time I finished up my dinner, the Establishment was packed– in a good way. Tons of people having a great time and enjoying delicious cocktails!

So congrats Establishment! I’m loving your Midtown space. (And that means a lot coming from a Buckhead girl!)

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